-
340g Gwangwani Naman Abincin Abincin Kaza
1. Sinadaran: Chicken,Starch,Soya sauce,Sugar,Gishiri,Ttaccen man kayan lambu,Kayan yaji.
2. Packing: Kunshin kwano: Tin takarda takarda;Buga tin
SAUQI BUDE;
-
gwangwani kifi lunchoen nama 340g
1. Sinadaran: Alade, Ruwa, Soya miya, Sugar, Gishiri, Man kayan lambu mai ladabi, kayan yaji.
2. Packing: Kunshin kwano: Tin takarda takarda;Buga tin
SAUQI BUDE;
-
-
Kayan lambu braised naman alade da aka adana
1.Zafi da sanya a kan shinkafa
2.Fried tare da sauran kayan lambu
3. Saka a cikin burodin -
Naman alade da naman alade mai dacewa da lafiya
1. Sinadaran: Alade, Ruwa, Soya miya, Sugar, Gishiri, Man kayan lambu mai ladabi, kayan yaji.
2. Packing: Kunshin kwano: Tin takarda takarda;Buga tin
SAUQI BUDE;
-
Naman Gwangwani Mai Gwangwani Tare da Tsawon Rayuwa
1. SAKA A CIKIN bredi
2. SOYAYYA DA GANYA
3. SOYAYYA DA SHINKAFA -
Abincin Gwangwani Curry Nama Mai Saurin Abinci
1. SAKA A CIKIN bredi
2. SOYAYYA DA GANYA
3. SOYAYYA DA SHINKAFA -
340g Naman Naman Gwangwani Nama
1.A YANKE A KANKANAN GABA A SABA A GABATAR
2.A YANKE SU KANKANAN CUBES,A SOYA DA CIWON GIDA
3.A YANKE CIKIN KANNAN CUBES,AN SOYA DA SHINKAFA -
Gwangwani Gasasshen Gwangwani Tare da Wani ɗanɗano Na Musamman
1. Sinadaran: Chicken,Starch,Soya sauce,Sugar,Gishiri,Ttaccen man kayan lambu,Kayan yaji.
2. Packing: Kunshin kwano: Tin takarda takarda;Buga tin
SAUQI BUDE;
-
340g Naman Naman Alade Gwangwani
1. Sinadaran: Alade, Ruwa, Soya miya, Sugar, Gishiri, Man kayan lambu mai ladabi, kayan yaji.
2. Packing: Kunshin kwano: Tin takarda takarda;Buga tin
SAUQI BUDE;
-
Kazar Gwangwani Mai Dadi Da Saurin Ci
1. Sinadaran: Chicken,Starch,Soya sauce,Sugar,Gishiri,Ttaccen man kayan lambu,Kayan yaji.
2. Packing: Kunshin kwano: Tin takarda takarda;Buga tin
SAUQI BUDE;
-
Naman Gwangwani Gwangwani Abincin Ma'ajiya Na Tsawon Lokaci
1. Sinadaran: Alade, Ruwa, Soya miya, Sugar, Gishiri, Man kayan lambu mai ladabi, kayan yaji.
2. Packing: Kunshin kwano: Tin takarda takarda;Buga tin
SAUQI BUDE;
